Alejandra Guzmán Luna, CASAS’ member, has published a chapter in the book “Deserts and oases in Mexico’s agroecological transition: experiences and reflections from the northwest and the South Pacific” with Rigoberto Hernández Jonapá. Abstract: Participatory action research harmonises with agroecological transitions that build food sovereignty by sharing ethical and political principles committed to social transformations,…
Rama Salla Dieng, CASAS’ member has hosted an interview with Morgan Ody. This interview with Morgan Ody is part of a bilingual channel, created in 2016 by Rama Salla Dieng, CASAS’ member. It contains 30-minute interviews halfway between education & entertainment on current issues for the African continent. The conversations are multidisciplinary with inspiring academics,…
Boaventura Monjane, CASAS’ member, has published this article with Peter Rosset in the journal Food Studies. Abstract: Agroecology is a word with multiple definitions. Some define it as a narrow set of technologies to make farming more sustainable, while in a broader sense it is multifaceted and seen as: (a) critical thought —offering critical analysis…
Check the conversation with Andrew Bennie, CASAS’ member on food sovereignty and the land question in South Africa in Rosa Luxemburg Stifung: https://www.rosalux.de/en/news/id/52081/the-struggle-for-food-sovereignty-in-south-africa
Carol Hernandez, CASAS member, has just published “Without Food there is No Resistance: The Impact of the Zapatista Conflict on Agrobiodiversity and Seed Sovereignty in Chiapas, Mexico” with coauthors Hugo Perales and Daniel Jaffee. This paper is part of a special issue titled Agrobiodiversity Change in Violent Conflict and Post-Conflict Landscapes, coordinated by Gabriel Tamariz and Megan…