Yunan Xu, CASAS’ member, has published with Yiyuan Chen an article in World Development. Abstract: China has transitioned from a negligible user of agrochemicals to one of the world’s largest consumers, producers and exporters within just a few decades. The rapid increase in agrochemical use– often amounting to overuse – has raised significant concerns about…
Category: Resources
Free access articles, databases, platforms, etc.
Politicising agricultural transformation through farmer groups’ everyday collective practices
CASAS’ member Sinem Kavak has published an article in the Journal of Rural Studies with Ronald Byaruhanga & Ellinor Isgren. Abstract: Farmer collectives, such as farmer groups, play a crucial role in advancing struggles for inclusive and sustainable rural development. Yet their potential to influence agricultural policies and practices remains undervalued. Drawing on focus group…
Gaps between demand and supply of biodiversity impact finance in the Global South
Vong Nanhthavong, CASAS’ member, has published this article with Astrid Zabel & Michael Epprecht in Current Opinion in Environmental Sustainability. Abstract: This contribution seeks to fill knowledge gaps on what kinds of biodiversity impact investment models already exist, what factors are constraining biodiversity impact finance in the Global South, and what could be done to…
Potential for Regional Development Through Harmonising Land- Related Policies Across East Africa
Prosper Turimubumwe, CASAS’ member, has published an article in The Pan-African Journal of Education and Social Sciences. Abstract: The East African Community (EAC) is a region endowed with vast land resources that have the potential to drive economic, social, and environmental development. However, the lack of harmonised land-related policies among EAC member states has hindered…
Innovative Food Systems Involving Edible Insects and Climatic Conditions Within Indigenous Knowledge
Amaya Carrasco-Torrontegui, CASAS’ member, has published a chapter in the book “Indigenous Insights for Planetary Health and Sustainable Food Systems: Learning from International Case Studies” with Esther Katz, Carlos Andres Gallegos-Riofrío & Adela Caranqui-Pintag. Abstract: Currently, worldwide, there is a rising interest in edible insect consumption. Insects constitute about 80% of the animal kingdom, and…




